Apprentice Production Chef
SOUTHILL TEA ROOMS LIMITED · Central Bedfordshire
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Southill Tea Room, A 200 year old historic tearoom in the beautiful village of Southill. Offering Breakfasts, Lunches, Afternoon Tea, Cream Teas or just Tea/Coffee and cake,
30 hours between Tuesday and Saturday. Shifts to be confirmed. 30 hours a week10 monthsCommunication skills, Attention to detail, Organisation skills, Presentation skills, Team working, Creative, Initiative, Non judgemental, Patience, Interest in BakingRequirements
Share if you have other relevant qualifications and industry experience. The apprenticeship can be adjusted to reflect what you already know.
Skills
- Communication skills
- Attention to detail
- Organisation skills
- Presentation skills
- Team working
- Creative
- Initiative
- Non judgemental
- Patience
- Interest in Baking
Other requirements
An interest in cooking or baking would be preferred, but a desire to work hard, contribute, communicate and collaborate with a team, have a keen eye for detail and a passion to learn about food and gain new skills are essential.
After this apprenticeship
Your earnings can increase over time with an apprenticeship. Find out about potential future pay (opens in new tab).
This is a fantastic opportunity for you to develop your career within the hospitality and catering industry. The possibility of a permanent position offered to a hard working committed apprentice.
The essentials
Hours, commitment and the dates that matter.
