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186 results · page 15 of 16
Sous Chef
As a Sous Chef at Queen & Castle, you will have a passion for serving great food, training great people and leaving a smile on our guests faces.
Chef
As a Chef at the Royal Saracens Head, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of.
Waiting Staff
As Waiting Staff at the White Hart, you will give a warm welcome and excellent service to everyone who visits, serving food and drink to our guests that keeps them coming back through our doors.
Deputy Manager
As Deputy Manager at EGO - Wyke, you’ll support the General Manager to lead a successful site. You’ll use your experience to inspire team members, and work together to provide guests with an experience they won’t forget.
Assistant Manager
As Assistant Manager at EGO - Wyke, you’ll bring your experience to the table, supporting the General Manager in leading your team to success.
Shift Supervisor
As Part Time Shift Supervisor at EGO - Wyke, you’ll give a warm welcome to everyone who visits. With a passion for great service and training great people, you’ll lead a team that keeps our guests coming back for more.
Sous Chef
As a Sous Chef at EGO - Wyke, you will have a passion for serving great food, training great people and leaving a smile on our guests faces.
Team Member
As a Part Time Team Member at the Stag & Three Horseshoes, you will become a master of all trades, offering a warm welcome and excellent service.
Sous Chef
As a Sous Chef at EGO - Copperfield, you will have a passion for serving great food, training great people and leaving a smile on our guests faces.
Junior Sous Chef
As a Junior Sous Chef at EGO - Copperfield, you will have a passion for serving great food, training great people and leaving a smile on our guests faces.
Chef
As a Chef at EGO - Copperfield, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of.
Junior Sous Chef
As a Junior Sous Chef at EGO - Sutton-In-Ashfield, you will have a passion for serving great food, training great people and leaving a smile on our guests faces.
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