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Team Member
As a Team Member at the Rosette, you will become a master of all trades. You’ll offer a warm welcome and excellent service in our restaurants and with support and training from us, you’ll be able to help out in the kitchen and on the bar too!
Movement to Work
Shift Supervisor
As Part Time Shift Supervisor at the Bell, you’ll give a warm welcome to everyone who visits. With a passion for great service and training great people, you’ll lead a team that keeps our guests coming back for more.
Movement to Work
Team Member
As a Part Time Team Member at the Swan Inn, you will become a master of all trades. You’ll offer a warm welcome and excellent service in our restaurants and with support and training from us, you’ll be able to help out in the kitchen and on the bar too!
Movement to Work
Kitchen Assistant
Join us as a Part Time Kitchen Assistant at Bell, where you’ll support the chefs to serve food to be proud of.
Movement to Work
Chef
As a part time Chef at the Kings Head, you will master our menu, with your food being the reason guests keep coming through our doors!
Movement to Work
Waiting Staff
As Part Time Waiting Staff at the Victoria Inn, you will give a warm welcome and excellent service to everyone who visits, serving food and drink to our guests that keeps them coming back through our doors.
Movement to Work
Junior sous chef
As Kitchen Team Leader at the White Hart, you will support the Head Chef in building a kitchen to be proud of. You will be the master of the menu with a passion for serving great food and training great people.
Movement to Work
Kitchen Assistant
Join us as a Kitchen Assistant at the White Hart, where you’ll support the chefs and ensure the kitchen runs smoothly.
Movement to Work
Team Member
As a Part Time Team Member at the Bulls Head, you will become a master of all trades. You’ll offer a warm welcome and excellent service in our restaurants and with support and training from us, you’ll be able to help out in the kitchen and on the bar too!
Movement to Work
General Manager
At the Red Lion we recognise a good General Manager is key to our success. You’ll build a business to be proud of, help to grow your team and smash targets.
Movement to Work
Bar Staff
As Bar Staff at Orleans Smokehouse, you will bring your experience and passion to pour, mix and serve delicious drinks for our guests.
Movement to Work
Chef
As a Chef at Bell, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of.
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