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Apprentice butcher
We're looking for a butcher apprentice with long term goal to work for us. We cut beef, pork, lamb, chicken, turkey, venison and make our own sausages and burgers.
Exeter College
Apprentice Chef
Apprentice Chef required to work on a very exciting gourmet food truck. You will train under a certified Master Chef of Great Britain who has 3 Michelin star restaurant experience and has travelled the world as personal chef to the Crown Prince of the United Arab Emirates. This will be a rewarding role for the right candidate with potential to go on and have a fantastic, varied and potentially very profitable and different career as a chef.
Exeter College
Customer Service Advisory Apprentice - Regent Garage Volkswagen Criccieth Service Advisor Apprenticeship
Throughout Volkswagen we have a rigorous commitment to quality and excellence. Our products are highly acclaimed, our processes for distribution and support services are world class and we have some of the most technologically advanced resources in any industry. The Volkswagen Apprenticeship Programme is designed to train and develop apprentices to keep pace with advancing technology and high levels of customer service. This is an exciting and challenging opportunity to receive formal qualifications through extensive product training whilst in full-time employment at one of our retailers.
Inspiro
Group 1 Volkswagen Colchester Parts Advisor Apprenticeship
We are looking for an enthusiastic, hardworking individual to join our team and embark on a long term career, with excellent earning and progression opportunities once you complete your apprenticeship.
Inspiro
Marshall Škoda Canterbury – Parts Advisor Apprenticeship
An apprenticeship in Parts Advisory at ŠKODA Canterbury, delivering stock control, ordering and customer service in a dealer environment.
Inspiro
Commis Chef Apprentice
This apprenticeship is aimed at those who have a passion for food and cooking and are looking to develop their skill set. You will have the opportunity to work alongside Michael Caines and his team at Lympstone Manor.
Exeter CollegeChef apprentice
At The Ilsington, dining is an experience to be enjoyed. This is an opportunity to work as an apprentice Chef in our award-winning restaurant, holder of two AA rosettes. Dining experience combines the finest local ingredients with modern English flavours, all served with breathtaking views of Haytor. Our menu offers the perfect blend of traditional classics and contemporary dishes, each one designed to delight.Our commitment to fresh, seasonal produce shines through in every dish. From the rich flavours of Dartmoor’s finest lamb, beef, and pork, to the daily catch from Brixham’s boats, every ingredient tells a story of local provenance. Cheese lovers will be treated to a selection of the West Country’s finest cheeses, including favourites like Quickes, and Sharpham. Foraging in the hotel grounds adds an extra layer of authenticity, with Head Chef Mike O’Donnell, at the helm since 1998, constantly evolving the menu to reflect the changing seasons and trends.For a more casual dining experience, The Blue Tiger, offers an opportunity to enjoy a leisurely lunch or unwind with a traditional Devonshire cream tea, served with homemade scones – perfect whether inside or on the terrace.At The Ilsington, every meal is a celebration of Devon’s rich culinary heritage, crafted with care and served with warmth.
Exeter College
Guest Services Team Member
As a Guest Services Team Member, you greet guests and assist throughout their stay, ensuring the highest level of service from arrival to departure.
Exeter College
Group 1 Volkswagen Hampstead Parts Advisor Apprenticeship
Earn while you learn as a Volkswagen Hampstead Parts Advisor Apprentice: 18 months, £8/hour, Level 2 Customer Service Practitioner.
Inspiro
Endeavour Volvo Slough Auto Care Technician (Apprenticeship)
Apprenticeship for Auto Care Technician with Volvo Cars Slough (36 months), starting 7 September 2026, developing diagnostic and servicing skills.
Inspiro
Commis Chef apprentice
As a Level 3 Commis Chef Apprentice, you will support daily kitchen operations while learning essential culinary skills under the guidance of Chef Matt Mason. You’ll help prepare dishes, maintain high food‑safety standards, and develop strong foundations in both classical and modern cooking as you grow into a confident junior chef.
Exeter College
Food & beverage team member
As a team member (age dependant), you will be trained in various front-of-house skills such as greeting and hosting, Bar server, Barista, Expediting, Waiting, Table clearing, Cleaning, Cocktail making, and stock control. You'll serve as a knowledgeable resource for customer enquiries, offering insights into our delicious menu items and ensuring each customer enjoys a memorable experience.
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