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Kitchen Assistant
Join us as a Kitchen Assistant at the White Hart, where you’ll support the chefs and ensure the kitchen runs smoothly.
Bar Staff
As Bar Staff at Orleans Smokehouse, you will bring your experience and passion to pour, mix and serve delicious drinks for our guests.
Chef
As a Chef at Bell, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of.
Sous Chef
As a Sous Chef at Bell, you will have a passion for serving great food, training great people and leaving a smile on our guests faces.
Sous Chef
As a Sous Chef at Bell, you will have a passion for serving great food, training great people and leaving a smile on our guests faces.
Chef
As a Chef at the Plough Inn Eynsford, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of.
Chef
As a Chef at the Minnow, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of.
Head Chef
Do you have experience of leading a team to success in the kitchen and fancy making a move? Or maybe you fancy bringing your kitchen management skills to the pub and restaurant business.
Chef Apprenticeship
As a Chef with us, your food is the reason guests keep coming through our doors! You'll thrive off the hustle and bustle of a fast-paced kitchen, pulling together as a team.
Kitchen Assistant
Join us as a Part Time Kitchen Assistant at the Oak & Acorn, where you’ll support the chefs and ensure the kitchen is ready for service.
Chef
As a Chef at the Grange Hotel, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of.
Chef
As a Chef at the Oystercatcher, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of.
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