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Chef
As a Chef at the Plough Inn Eynsford, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of.
Chef
As a Chef at the Minnow, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of.
Chef Apprenticeship
As a Chef with us, your food is the reason guests keep coming through our doors! You'll thrive off the hustle and bustle of a fast-paced kitchen, pulling together as a team.
Chef
As a Chef at the Grange Hotel, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of.
Chef
As a Chef at the Oystercatcher, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of.
Kitchen Team Leader
As Kitchen Team Leader at the Oystercatcher, you will support the Head Chef in building a kitchen to be proud of. You will be the master of the menu with a passion for serving great food and training great people.
Shift Supervisor
As Part Time Shift Supervisor at The Sir Christopher Hatton, you’ll give a warm welcome to everyone who visits. With a passion for great service and training great people, you’ll lead a team that keeps our guests coming back for more.
Chef
As a Chef at the Spirit Of Endeavour, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of.
Bar and Waiting Apprenticeship
As part of our front of house team, you'll be the friendly face our guests remember. As a waiter or waitress or bartender, you'll know our menu inside out and recommend your favourites.
Bar Staff
As Part Time Bar Staff at the Court Oak you will bring your experience and passion to pour, mix and serve delicious drinks for our guests.
Team Member
As a Part Time Team Member at the Gipsy Moth, you will become a master of all trades. You’ll offer a warm welcome and excellent service in our restaurants and with support and training from us, you’ll be able to help out in the kitchen and on the bar too!
Chef
As a Chef at the Robins Nest, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of.
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